Simple Gourmet: Venison Sausage French Toast Bake
Venison sausage, fluffy eggs, and toasty bread: It’s a match made in heaven. My kids eat this up, and my wife loves it, too.
Sausage
Simple Gourmet: Smoked Summer Sausage with Bear Meat
This summer sausage recipe is ideal for all those animals whose steaks are less delicious than you’d hoped. You can make as much as you like and store it in the freezer. It makes excellent sandwiches and terrific low-carb meals with cheese. Serve it at the Super Bowl party with cheese and crackers. And it’s a must-have for all your upcoming hunts this year. These sausages are a terrific way to share game meat with first-timers. It tastes like sausage and doesn’t have any particularly wild flavors. Friends will see that wild meat taste good.
Simple Gourmet: Wild Turkey Sausage Dutch Oven Breakfast
Melted cheese, crispy hash browns, rich eggs and wild turkey sausage make this dish a favorite in camp. But don’t wait to cook this over a fire — my family loves it so much we eat it for dinner at least once a month.
Simple Gourmet: Game-Stuffed Pumpkin
This is a great dish for a cold Sunday in January. It’s rich and creamy with spices for the season. Prep it in the morning, pop in the oven and go to church or take the dog for a walk in the woods and it’ll be ready when you get home.
Simple Gourmet: How To Make Sausage 101
Once you enjoy breakfast with your own links and a delicious sandwich at work made with your own salami, you’ll be shopping for a grinder and looking for more meats to grind in no time.