Talk to a hunter about eating antelope and you’ll get a wide range of responses, from complaining that it’s foul and tastes of sage to praising it with the highest of compliments. It’s one of the few cuts of wild game that inspires such debate.
Personally, I love antelope, and have a hard time understanding the complaints from those who don’t.
It’s incredibly lean, with fewer calories than a wild turkey and less fat than a whitetail. This is a common criticism from hunters, but it should be noted that other ungulates like elk and moose are even leaner than a speed goat. Sure, it’s no slab of grass-fed beef, but it’s no vegetable, either.